Description
Get ready for a taste of Osaka with our delicious Crispy Takoyaki! These bite-sized savoury treats are made with a batter filled with tender octopus pieces, green onions, and ginger, then cooked in special molds to form perfect little balls.
- Authentic Osaka Flavour: Made with traditional Japanese ingredients and cooked using the authentic Takoyaki method.
- Crispy Exterior, Tender Interior: Enjoy a perfectly crispy exterior with a soft and flavourful octopus-filled center.
- Versatile: Enjoy as an appetizer, snack, or main course.
- Easy to Prepare: Quick and easy to cook at home with minimal effort.
- Perfect for Parties: A crowd-pleasing appetizer for any occasion.
- 500g
Ingredients:
- Octopus
- Green onions
- Ginger
- Takoyaki batter (flour, eggs, water, etc.)
- Tenkasu (tempura bits)
Cooking Instructions:
- Pan-frying: Heat a pan over medium heat. Pour balls into pan. Cook until golden brown and crispy, turning the balls frequently to ensure even cooking.
Serving Suggestions:
- Serve hot with your favourite dipping sauces, such as okonomiyaki sauce, mayonnaise, and bonito flakes.
- Garnish with aonori (dried seaweed flakes).
- Enjoy as an appetizer, snack, or main course.
Storage:
- Store frozen for up to 3 months.
