Description
Nori Half Sheets- The Versatile Seaweed
Product Description
Nori is a traditional Japanese seasoning that comes in thin, dark green sheets. It is made from steamed, shredded, and dried red algae, and has a slightly sweet and salty taste. Nori is rich in protein, vitamins, minerals, and antioxidants, and is a good source of iodine and fiber.
Key Features
- Thin and crisp texture
- Slightly sweet and salty flavour
- Rich in nutrients and antioxidants
- Long shelf life and easy to store
- Suitable for vegan and vegetarian diets
Product Highlights
- Nori is most commonly used to wrap sushi, rice balls or hand rolls, creating a delicious contrast between the soft rice and the crunchy seaweed.
- Nori can also be cut into strips and sprinkled over soups, salads, noodles, and stir-fries, adding a burst of flavour and colour.
- Nori can also be toasted and seasoned with salt, sesame seeds, sugar, and other spices, creating a tasty snack or a condiment called nori furikake.
- Nori can also be soaked and blended with other ingredients, such as tofu, miso, and lemon juice, to make a creamy and savory dip or spread.
Product Packaging
Our nori half sheets are packaged in a resealable plastic bag that protects it from moisture and light. The bag has a label that shows the product name, logo, information, and expiration date. The bag also indicates the grade and quality of the nori, such as gold, silver, or green, and the origin and cultivation method, such as wild or farmed. The net weight of the product is 1 oz (28 g).
Reviews
There are no reviews yet.