Osushiya Nisshin

Osushiya Nisshin is a traditional Japanese delicacy made from seasoned herring and capelin roe. The herring is carefully selected and marinated in a special blend of soy sauce, sake, and other seasonings, giving it a rich and savory flavour. The capelin roe adds a pop of texture and a hint of brininess, perfectly complementing the flavour of the herring.

Description

Osushiya Nisshin (Seasoned Herring with Fish Roe)

Product Description

Osushiya Nisshin is a traditional Japanese delicacy made from seasoned herring and capelin roe. The herring is carefully selected and marinated in a special blend of soy sauce, sake, and other seasonings, giving it a rich and savory flavour. The capelin roe adds a pop of texture and a hint of brininess, perfectly complementing the flavour of the herring.

Key Features

  • Main Ingredients: Herring, Herring Roe, Capelin Roe, Vinegar, Lemon Juice, Seasoning
  • Extra Crunchiness: Excellent texture
  • Fully Cooked: Ready to eat as an appetizer or sushi

Product Highlights

  • High Nutritional Value: It is a rich source of omega-3 fatty acids and other essential nutrients.
  • Beautiful Presentation: Combination of yellow capelin roe and silver herring creates a beautiful presentation.
  • Versatile: It comes as a saku block and can be sliced into 16-20pc for nigiri.

Product Packaging

  • Package Style: 13 packages/ 6 pieces (909g)/ case
  • Shelf Life: Frozen 540 Days

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